![]() There is a Newsletter subscription box on the top right side (or bottom) of each blog post, depending on the device you use, where you can easily submit your e-mail address (only) to be included in my mailing list. I would be honored to have you join our growing list of subscribers, so you never miss a great recipe! If you’re interested, I publish a newsletter 2 times per month (1 st and 15 th) with all the latest recipes, and other fun info. I appreciate you using some of your valuable time to do so. Next time I’ll try this seasoning rub on pork, and see how that tastes, as well! Have a great day! Interested In More Recipes? I would definitely make this recipe again! Place the cubed chicken breasts in a dish and mix to coat with the marinade. ![]() It’s hard to describe, but each bite had many levels of flavor… at times a tiny bit spicy, other bites I got the sweet flavor of the brown sugar, and various spices that complimented the chicken well. In a shallow dish mix together the Bart Jerk Blend, olive oil and lime juice. The chicken with jerk seasoning was delicious. I served the chicken with a side of white rice (nice and bland went well with the flavorful and full of taste chicken, and a green salad. When the chicken is done, the outside will be a very deep brown color, and the insides will not be pink. (We cooked ours for about 10 minutes per side). Note: Recipe makes enough spice for 4 chicken breasts I only cooked 3 (FYI).Ĭook the chicken (time will vary depending on size of pieces) until done, turning to cook both sides. ![]() Put the chicken onto your hot BBQ grill (or you can also make this in a hot skillet in the kitchen). I did a fairly thin layer, and the flavors were wonderful! Time To Cook The Chicken With Jerk Seasoning! Now use your hands and rub the spices onto both sides of the chicken. It will look like this (and it only took a second to make!) Give it a good stir to fully blend it all together. To make the Jerk spice rub, here’s what ya do… First you mix the spices in a small bowl. So I decided to give it a try with this super easy recipe for mixing up the Jerk seasoning, and then grilling chicken with the spices on it. Directions Whisk together onion powder, thyme, allspice, black pepper, turbinado sugar, garlic powder, sea salt, ginger, cinnamon, nutmeg, cayenne pepper, marjoram, sage, and rosemary in a bowl until well combined. What about you? Have you ever tried Jerk Seasoning? Well, here’s a simple recipe to give it a try!Īll I had heard before trying this spice was that it is filled with layers of amazing flavors, was a dry rub for pork or chicken, and that it is thought to be native to Jamaica. I’d heard of chicken with jerk seasoning, but never had madeany meals that included this spice mix. Wanna know a little secret? Until I made this easy recipe, I had NEVER used Jerk seasoning before on anything. It’s called EASY Grilled Chicken With Jerk Seasoning, and the jerk seasoning is made from scratch! The recipe is really, really simple… and there are layers of flavors to the jerk spiced chicken that completely surprised me. I found a new recipe for seasoning grilled chicken.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |